If you grew up in Pakistan, you know there’s one dessert that never fails to bring joy to every celebration — Matanjan. At Bhatti Restaurant, we’ve been serving this colorful, aromatic, and rich sweet dish for over 40 years, continuing a legacy that began in the heart of Gujranwala’s Rail Bazaar back in 1985. A Dessert That Speaks of Tradition… Read moreRead moreBhatti Restaurant’s Special Matanjan – A Royal Dessert with 40 Years of Legacy
For over 40 years, Bhatti Restaurant has been a name synonymous with authentic taste and traditional cooking. Among our timeless favorites, one dish has remained close to everyone’s heart — the Bhatti Special Chicken Pulao with Shaami. Prepared with fragrant rice, tender chicken, and a rich blend of desi spices, our pulao carries the unmistakable aroma that defines Bhatti’s legacy…. Read moreRead moreBhatti’s Chicken Pulao with Shaami – A Legacy of Flavor That Spans Generations