Our Story
Appointment Booking
Founded over 40 years ago by Chaudhary Allah Ditta, Bhatti Restaurant began with timeless favorites like Murgh Pulao, Black Pepper Tikka, and Qorma that won hearts across all walks of life.
Now led by the third generation, we proudly carry forward our legacy of authentic taste, quality, and hospitality — blending tradition with modern flavors. From humble beginnings to a globally recognized name, Bhatti Restaurant continues to serve food made with love, for every heart and every home.